COVID Safe Checklists

Unite.PNG

COVID Safe checklists are required for businesses that provide dining-in for customers, such as restaurants, cafes, pubs, RSLs, clubs, and hotels (food courts remain closed).

Key Points for businesses requiring COVID Safe checklists

  • You required to complete and display COVID Safe checklist before trading once Stage 1 Easing of Restrictions commence on 11.59pm on 15 May 2020.

  • These checklists tell you what you need to do if you are a business in the above two categories to be COVID Safe. The checklists include input resulting from consultation with key industry stakeholders.

  • You must complete the Checklist to ensure you comply with essential health requirements to enable you to open and provide a safe environment for your customers and your staff.

  • You must complete, sign and display the checklist in a prominent, visible location at your business premises.

  • You are not required to submit this checklist to Queensland Health, however a relevant enforcement officer can check compliance at any time and/or may ask for a copy of the signed checklist.

  • Your staff must complete mandatory COVID Safe mandatory training within two weeks of your business commencing. Staff that commence with your business after this two-week period must complete this training before commencing. See the COVID Safe mandatory training section below for more details.

DRAFT COVID Safe Checklist for dining at Restaurants, Cafes, Pubs, Clubs, RSL Clubs and Hotels

Anna East